Dark Chocolate Chia Bites
Ingredients
- 2 cups raw pecans
- 11-12 medjool dates pitted
- 1 teaspoon vanilla extract
- ⅓ cup cacao powder unsweetened
- ¼ cup dark chocolate chips
- ¼ cup plus 1 T chia seeds
- Dash of sea salt
Instructions
- in a food processor, process the pecans until fine.
- Add in all other ingredients and process until a dough like mixture forms.
- Roll into bite sized balls.
- Chill for about 15-20 minutes before serving.
Notes
IF rolling into balls is a bit tough, cilll for about 20 minutes before rolling.