Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Peaches and Cream "Ice Cream"
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
2
Author:
Lorie Yarro
Ingredients
1
frozen banana
1 ½
cups
frozen sliced peaches
1
teaspoon
vanilla extract
2-3
T
sugar or favorite sweetener(depending on desired sweetness)
optional
3
T
cream (can use coconut cream or dairy free)
Instructions
In a food processor, process the banana and peaches for about 15-25 seconds at a time until the mixture starts to become smooth.
Add in vanilla, your cream, and desired amount of sugar or sweetener and process until a smooth soft-serve like consistency.
Serve immediately, or if you prefer it a bit more solid, allow it to set in the freezer for about 1 hour.