Anti-Inflammatory Blueberry Smoothie
Fight inflammation in the most delicious with this easy anti-inflammatory blueberry smoothie recipe. Only 5 minutes to make and perfect for breakfast or an afternoon snack full of berries, spinach and more!
Servings: 1
Calories: 340kcal
Ingredients
- 1 cup almond milk
- 1 frozen banana
- ⅔ - 1 cup frozen blueberries
- 2 handfuls spinach or leafy greens
- 1 T almond butter
- ¼ teaspoon cinnamon
- ⅛ - ¼ teaspoon cayenne start light and add as desired
- 1 teaspoon maca powder optional
Instructions
- Combine all ingredients in a high powered blender and blend until smooth. Serve immediately.
Nutrition
Calories: 340kcal | Carbohydrates: 55g | Protein: 9g | Fat: 13g | Saturated Fat: 1g | Sodium: 376mg | Potassium: 991mg | Fiber: 11g | Sugar: 30g | Vitamin A: 6063IU | Vitamin C: 41mg | Calcium: 415mg | Iron: 3mg